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We gathered all the cake related items we have - we didn't need most of them! You will need: Self raising flour, margerine, white sugar and eggs for the cake mixture. We also used icing sugar, lemon extract, a spoon of coffee and a spoon of chocolate powder.
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We made an 8oz mix (don't worry it's not as complicated as it sounds) which makes 24 cakes. You just need a big tablespoon and a tub of Stork that has the weights on the side! You can see the laptop on the side here - we had the football on the radio as it has been the last day of the season :)
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1. Mix 200g Stork with 8 heaped tablespoons of white sugar
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2. Add 2 heaped tablespoons of self-raising flour, and one egg
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3. Repeat step 2 until you have used 4 eggs and 8 spoons of flour
4. Give it a very good stir, and your cake mixture is ready!
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We separated our mixture into two bowls at this point so we could make half lemon, and half coffee. To make coffee, put a teaspoon of coffee in a cup and add a drop of boiling water then add the mixture to the cake mixture and stir. For lemon just add a couple of cap fulls of the lemon extract.
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Spoon the mixture into cake cases, cook for 15 minutes on gas mark 5.
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After your cakes have cooled, you can add something extra to them. We made lemon buttercream, and chocolate buttercream. You just need a bit more of your Stork, and a load of icing sugar, mix it all up and add flavourings! We cut a circle out of the top of our cakes, spooned in some buttercream and popped the circle back on.
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Mark was taste tester for the chocolate/coffee ones! & I tasted the lemon sponge, and the sponge was so delicious and light, yum :) now we're off to Mark's nana's to see her as she's just got back from her week away in Cornwall somewhere I think, and we'll take her some of our cakes. Hope you've all had an adequately lazy Sunday :)
They look so cute! I love your little blog!
ReplyDeleteI weigh my eggs and use the same weights for the butter, sugar, flour - just as easy but you do need scales!
Thank you heidi :) ahh, it does sound quite simple too! I just throw everything in and hope for the best - it's usually okay!!
Deleteaww, this post is so sweet, i really want some cakes now!
ReplyDeletefrom,
helen @ http://thelovecatsinc.blogspot.com